The large signboard is a landmark! Where is the Chinese restaurant in town that blends in with the community?
If you are interested in Chinese food in Uruma City, please visit “Chinese Cuisine Jin” without hesitation!
Near Maebaru High School, with a parking lot, you can enjoy authentic Chinese cuisine in a spacious restaurant.
The restaurant, which is straightforward in terms of taste, is so unpretentious that you may be worried. However, there was no need to worry.
The dishes are made with a wide variety of ingredients, and the food is as good as it gets. and the price was so reasonable that it made us “chimu-don-don” (Okinawan for “a feeling of excitement in one’s heart”)!
It is easy to see why customers who have become captivated by the restaurant’s flavor have been raving about it on their blogs and by word of mouth.
Point 1: Full stomach for 680 yen for lunch with a drink! Fill your heart!
There are four types of lunch menu items: A. Happosai (Chinese rice bowl) B. Fried chicken C. Stir-fried pork and onions with black pepper In addition to the standard dishes, D. Jin lunch (daily special), the staff will tell you what the dish of the day is. Today’s daily special is “Spicy Shrimp and Eggplant. The plump shrimp, seasonal eggplant, and other colorful ingredients create an exquisite harmony that dances in your mouth. The dish naturally brought a smile to my face!
The moment you clap your hands together and say, “Thank you for the meal,” your after-meal drink is brought to you with exquisite timing. You can choose coffee or tea (iced or hot) for an even fuller and more satisfying experience!
Point 2: I want to try everything! A menu with a lot to offer!
The menu includes 28 authentic dishes (Chinese braised Soki, sweet-and-sour pork, etc.), set meals (with rice, soup, salad, and pickles) for an additional 300 yen per dish, 15 noodle and rice dishes (Go-moku Ankake Tanmen, Chinese-style Oyakodon, etc.), soft drinks, and alcoholic beverages.
Since each dish is made to order, it takes a little time. While waiting, you can enjoy the sounds of ingredients being cut, stir-fried in a jar, and the rhythm of cooking, and the aroma that tickles your nose. Furthermore, since the newspaper “Okinawa Times” and the magazine “National Geographic” are available, you can also collect information during the skimming time.
Point 3: Spacious interior, everyone menso~re (welcome)!
There are 3 seats at the counter, 2 seats at tables (4 people each), and 6 seats in tatami rooms (4 to 6 people each). The tatami room is equipped with a sunken kotatsu, allowing wheelchair users, the elderly, and families with children to relax in comfort.
The interior and restrooms are clean, giving a glimpse into the daily life of the restaurant. It would be fun to gather here for a New Year’s party, year-end party, farewell party, or anniversary and enjoy Chinese cuisine together! Various images are filled with excitement. The restaurant has been open for more than 10 years (according to the waitress), and you can tell that it is loved by the community and people. The chef’s spirit can be felt in this restaurant. I will visit again.
