About 1 hour and 45 minutes by car from Naha Airport. Located near the fukugi trees in Yanbaru Bise, Ryuka is a natural café with a wide selection of food, snacks, juices, smoothies, and shaved ice. It has a rich atmosphere near the Fukugi trees in Bise. Just going there is sure to be relaxing!
Point 1: 1 minute walk to Fukugi Namiki! What is the location of “Ryuka”?
Ryuka” is located at the tip of Motobu Peninsula in the northern part of Okinawa’s main island. It is within walking distance of the Churaumi Aquarium and a minute’s walk from the Fukugi trees in Bise! Surrounded by a lot of greenery, this semi-open-air café seems to be filled with negative ions.
In addition, it is right next to the ocean. There is a large open terrace where you can have a meal or take a break while looking at the emerald green sea.
Not only the surrounding greenery, but also the building and the furniture used are made of natural wood, creating a relaxing mood so that when you are taking a break after a full meal and the wind is blowing on the terrace, you might just doze off.
The photo shows the entrance of Ryuka, and the Bingata decorated with fruit motifs by Bingata artist Yuka Aragaki is also beautiful.
Point 2: What kind of food menu does “Ryuka” have?
Ryuka” offers a wide variety of food items on its menu.
The photo shows “Motobu Beef Hamburger Curry,” a curry topped with a hamburger steak made from rare Motobu beef. The color of the curry is blacker than usual because it is made with Ryuka’s special black ginger ale as a secret ingredient, giving the curry a spicy yet subtle sweetness.
The “Agu Sausage Dog” is made with a green papaya-based relish that contains extracts of tangcans and hibiscus, and is topped with a crispy Agu pork sausage. The menu is not restricted to one genre of cuisine.
It is a very thoughtful menu that is not bound by culinary genres, yet incorporates Okinawan-ness.
Point 3: What kind of drinks and desserts are on the “Ryuka” menu?
Photo: “Beni Mont Blanc
The representative of Ryuka, himself a chef and a maestro who moved to Okinawa because of his love of fruits, offers a variety of drinks using fruits, including “Mixed Juice,” a luxurious drink made with all kinds of Okinawan fruits, “Mango Lassi,” a mixture of fresh mango and yogurt, and the “Warabi Latte Series,” which includes nine different kinds of drinks using brown sugar, brown sugar syrup, etc. The “Warabi Latte Series” includes a variety of drinks using fresh mango, yogurt, etc. The “Warabi Latte Series” includes nine types of latte with brown sugar, molasses, and other ingredients.
The “Beni Mont Blanc” is a Japanese mambran sweet topped with a generous amount of cream; the “Coral Papaya Shake” is made with coral papaya specially grown in soil containing coral minerals; and the “Keats Mango Chocolat Shake” is topped with dried mango fruit. Shake” topped with dried mango fruit.
They are all vibrant in appearance. They are all drinks that are sure to be Instagram-worthy.
The most luxurious drinks are made with carefully selected fruits. Enjoying them in the perfect location will surely be an unforgettable experience.
