About a 10-minute drive from Naha Airport. Located in Onna Village in central Okinawa Island, this is a taco specialty shop. Unlike regular tacos, they use Okinawan ingredients, are generously filled, and feature colorful tortillas. Savor these special tacos in the stylish, resort-like atmosphere, and feel your spirits lift.
Point 1: The Location of ‘Taco Blue Okinawa’
Taco Blue Okinawa, located in the coastal area of Seragaki, Onna Village, is a popular spot where you can enjoy authentic yet unique tacos against the backdrop of the tropical blue sky and sea. Onna Village is known for its resort hotels lining the area, attracting many tourists.
Located within this area, this restaurant differs slightly from typical “taco shops” that emphasize a Mexican or Latin American atmosphere. It stands out with its stylish exterior and interior, reminiscent of a sophisticated cafe or restaurant.
While blending into the resort area’s sense of escape, it maintains a casual, welcoming vibe, making it popular not only with tourists but also with local patrons.
The interior is bright and open, featuring a design where white-based decor and colorful accents stand out beautifully. Light streaming in through large windows makes the food look even more appealing.
While evoking Okinawan charm, the urban and tasteful space makes you feel that “the time spent dining here is special in itself.” Its convenient access from National Route 58 also makes it an attractive spot to stop by during sightseeing or a drive.
Point 2: Introducing the ‘Taco Blue Okinawa’ Menu
The signature dish at Taco Blue Okinawa is, of course, tacos. But these aren’t just any tacos. They feature an original style using colorful tortillas that are visually appealing, generously incorporating ingredients sourced from Okinawa Prefecture.
Wrapped in vibrant yellow, green, red, and other colorful shells, these tacos lift your spirits the moment they arrive at your table.
At lunchtime, the “Two Tacos + Fries + Soup” set (¥1,650) is popular. It offers a well-balanced mix of flavors that’s neither too light nor too heavy, making it perfect for lunch during sightseeing.
For those seeking more volume, the “Five-Taco Plate” (¥2,500) is recommended. This luxurious plate lets you enjoy different taco flavors all at once, making it irresistible for taco lovers.
Surprisingly, the menu extends beyond tacos, with pizza and pasta also earning high praise. Every dish is prepared with meticulous care, boasting quality that rivals Italian restaurants. It’s not uncommon for customers who came for tacos to be delighted, exclaiming, “I’m so glad I ordered the pizza too!”
The food pairs well with drinks, and many visitors enjoy dinner with wine or cocktails.
The restaurant uses a self-order system via QR code. This allows you to take your time choosing at your own pace, making it popular with those who like to compare menus and decide carefully. Note that during dinner hours, a table charge and drink order are required, so keeping this in mind will ensure a smoother visit.
Point 3: Recommended Menu Items at ‘Taco Blue Okinawa’
Among the many menu items, the three tacos we especially recommend are the “Shrimp,” “Carnitas,” and “Carne Asada.”
First, the “Shrimp Taco.” The plump shrimp boasts a firm texture, seasoned with Okinawan-style spices and herbs. Each bite delivers a refreshing flavor and the rich umami of the sea. It pairs perfectly with the vibrant tortilla, making it a dish that delights both the eyes and the palate.
Next, the “Carnitas.” This taco features pork that’s been slowly braised until tender, then shredded and wrapped in a tortilla. The juiciness and tenderness of the pork stand out, and when combined with spices and sauce, it creates a deeply satisfying flavor. Using pork from Okinawa Prefecture is part of its appeal, allowing you to savor local flavors in taco form.
Then there’s the “Carne Asada.” Beef grilled to a fragrant finish, locking in its rich flavor, makes this taco irresistible for meat lovers. It offers a robust taste without being overly heavy, harmonizing perfectly with the lightness of the tortilla. Pairing it with beer or wine in the evening will really elevate your meal.
These three varieties are all taco classics, yet each showcases the unique creativity of Taco Blue Okinawa. They are truly exceptional creations. When you visit, this lineup is a must-try.
